How to mix a simple bloody Mary, a classic cocktail from 1920’s New York. Featuring Mr Vintage Kitchen :)
Ingredients
A tall glass of ice
A shot of vodka 45ml/or 1 1/2oz
20ml or just under an oz of lemon juice
a dash of Tabasco sauce
a dash of Worcestershire sauce
tomato juice
a pinch of salt and pepper
a stick of celery and a slice of lemon for garnish
Method
Put the ice into a glass, add everything else and stir!